Calpro Specialities Showcases Innovative Ingredients at Indian Ice Cream Expo 2025

Calpro Specialities is delighted to announce our participation in the Indian Ice Cream Expo 2025, taking place from 6th to 8th October at Yashobhoomi, Delhi.

As a leading innovator in dairy and specialty ingredients, we are committed to supporting the ice cream industry with cost-saving solutions and innovative ingredient applications. At this year’s expo, we will be showcasing our wide portfolio of products – from fat-filled milk powders, whey proteins, and caseinates to cocoa powders, stabilizers, and emulsifiers – tailored to meet the unique needs of ice cream manufacturers.

Join us at the Indian Ice Cream Expo '25 from October 6-8 at Yashobhoomi Convention Centre in Delhi. Visit us at Booth C4 to discover the latest innovations in ice cream ingredients.

Our focus is on enabling our partners to create ice creams that are not only delicious and indulgent but also efficient to produce. This ensures that our partners can achieve both quality and cost-effectiveness.

Beyond showcasing our solutions, we are excited to engage with manufacturers on co-creating innovations. We believe the best products are built through collaboration. Our team will be available throughout the expo to discuss new ideas, formulations, and opportunities to grow together.

We look forward to welcoming you at IICE 2025 in Yashobhoomi, Delhi – let’s shape the future of ice cream, together.