Our world-class dairy processing plant, spanning 50,000 square meters in Kosi Kalan, Mathura, is a testament to our commitment to quality and innovation. With a daily capacity of processing 650,000 liters of fresh milk and 300,000 liters of liquid whey, we’re equipped to meet the growing demands of the market.

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Strategically located in the heart of North India's rich dairy belt, we source the finest milk to ensure unparalleled purity and freshness. Our rigorous quality control measures, including a dedicated on-site microbial lab, guarantee that every batch adheres to the highest standards. This meticulous approach makes our products suitable for even the most sensitive applications, such as medical formulations and infant formula.